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Make a this classic dish with these simple ingredients. Adapted from All Recipes Ingredients: 1 (16 ounce) package egg noodles ½ cup margarine 4 eggs, beaten 1 cup white sugar 1 ½ cups applesauce 1 teaspoon vanilla extract ground cinnamon, for dusting Instructions: Preheat an oven to 350 degrees F (175…Read More
Summer Vegetable Soup: Gazpacho Recipe from Simply Recipes Gazpacho is a perfect summer soup--made with fresh vegetables and served chilled, perfect for hot, sunny days. Ingredients 6 ripe tomatoes (about 3 pounds), peeled and chopped (about 6 cups) 1 red onion, finely chopped 1 cucumber, peeled, seeded, chopped 1 red or green bell pepper, chopped 2 stalks celery, chopped 1 to 2 tablespoons chopped fresh…Read More
Summer is the peak season for food poisoning because warmer temperatures cause foodborne germs to flourish. In order to enjoy a delicious and safe grilling season, follow these simple steps. Separate At the grocery store, pick up meat, poultry, and seafood last before checking out. Keep them separate from other…Read More
National Peach Month Recipe: Peach Ricotta Toast Adapted from: Breakfast for Dinner 1 Serving Total Time: 5 minutes INGREDIENTS 2 slices of bread 2 tbsp. ricotta cheese (approximately) 1 ripe fresh peach, pitted and sliced roasted and salted pistachios, chopped honey to drizzle INSTRUCTIONS Toast both slices of bread. Spread…Read More